Japanese-style room with open-air bath, 3rd floor, ocean view, 8 tatami mats + 6 tatami mats + wide veranda (capacity 5 people)

=========================== Rooms with open-air baths on the top floor Take a long bath in the open-air bath overlooking the sea Spend a blissful holiday with a luxurious kaiseki meal ========================= [Plan details] Feel the ocean breeze in the terrace open-air bath while enjoying our own hot spring water Full hospitality only available in special rooms Enjoy the flavors of Izu such as spiny lobster and golden-eyed snapper in a luxurious kaiseki meal ~Hospitality only available in special rooms~ ・Free minibar in room ・Coffee mill set for freshly ground coffee anytime ・Aroma pot and oil for a relaxing aroma ・Dreamy sake before going to bed What we offer - Sleep soundly in pajamas and a choice of pillows [Tsuruya Hospitality] - Grilled squid, black fish cakes, and local sake (14:30-15:30) - One free beer after bathing (16:00-17:20) - Free tokoroten after bathing (16:00-18:00/7:00-10:30) - Dessert before bed (21:00-21:30) - Hot spring table tennis (14:00-22:00) ┗Free moon viewing sake┛ Every month, three days before and after the full moon, enjoy moon viewing sake while gazing at the moon road ┗Free starry night┛ Every month, three days before and after the new moon, enjoy stargazing with local sake ☆★☆☆Great on rainy days too! Rainy Campaign Eligible Plan☆★☆ <Campaign Period: June 1st to July 19th> If it is raining when you check in, you will receive a 2,000 yen (per room) in-house voucher to be used towards the restaurant, Tsurya Amazake Yokocho, private bath, minibar, etc. 〇Dinner Information〇 Japanese Kaiseki "Kissho Kaiseki" at "Irodori" [Menu Example] Aperitif: Gold leaf plum wine Appetizer: 5 small dishes Bowl: Clams, Sakura shrimp, Whitebait, Rape blossoms Sashimi: Conch Assortment of 4 other local fish Grilled dish: Ise lobster (half tail) and grilled yellowtail from Uranchi & domestic beef cut steak Sushi: Kitagawa horse mackerel sushi Stew: Whole boiled Inatori-produced golden-eyed snapper *One golden-eyed snapper for 2-3 people Fried dish: 5 kinds of seasonal local fish and local vegetables Vinegared dish: Water cloud and abalone Vegetables Meals: Bamboo shoot rice (April-May), clam rice (June-September), red miso soup, 3 kinds of pickles Dessert: 3 kinds of seasonal vegetables ・The menu may change to allow you to enjoy the season 〇Breakfast information〇 "Japanese meal" at the restaurant "Irodori" Charcoal-grilled dried fish with plenty of flavor, plump rolled eggs, etc. A locally produced, healthy breakfast ＜Please note＞ ☆Please call us to change or cancel your reservation from December 29th to January 5th ☆Please note that the cancellation policy from December 29th to January 5th is different from normal ・10-4 days before your stay: 20% of the accommodation fee ・3-2 days before your stay: 30% of the accommodation fee ・1 day before your stay: 50% of the accommodation fee ・On the day of your stay: 100% of the accommodation fee