<Official website only> In a large room! With family! In a group! It's more fun when you get together ☆ Eat all the freshly fried tempura x Free private bath

==================== Official website limited plan You can't see the sea from your room, but it's spacious and spacious. Increase your enjoyment with a free private bath benefit! ==================== ≫≫≫Please check before making a reservation! ≪≪≪ Rooms in this plan do not have a view. You cannot see the sea from your room Please note that we cannot accept room changes on the day. [Plan hospitality] ・You can use the private bath once for free! Normally 45 minutes 2,000 yen → 0 yen *Reservations are required on the same day; we may not be able to accommodate your request depending on the reservation status. [Tsuruya's hospitality] ・Grilled squid & black hanpen and local sake (14:30-15:30) ・One glass of beer after bathing (16:00-17:20) ・After-bath tokoroten service (16:00-18:00/7:00-10:30) ・Dessert before bedtime (21:00-21:30) ・Hot spring table tennis (14:00-22:00) ┗Moon viewing behavior┛ Enjoy tsukimi sake while looking out at the moon road on the 3 days before and after the full moon every month. ┗Starry night behavior┛ Enjoy stargazing and local sake on the 3 days before and after the new moon every month. 〇Dinner information〇 Japanese Kaiseki “Kitagawa Roman” at the dining room “Aya” [Example of menu] Assortment of 5 seasonal small bowls with appetizers Replacement bowl with sea bream and sakura shrimp kakidama Assortment of 5 pieces of prepared local fish Grilled Ise lobster (in appearance), yellow-flavored oyster sauce & beef skirt steak or Gotemba chicken Boiled dish: Steamed golden sea bream and clams Deep-fried tempura is our pride ~Eating all the freshly fried tempura~ Vinegar appetizer: Suiun and local fish pickled in Nanban Food: Bamboo shoot rice (April to May), Asari rice (June to September), red soup stock, 3 pickled vegetables Assortment of 3 sweet and savory dishes ・Menu may change to allow you to enjoy the season. 〇Breakfast information〇 “Japanese meal” at the dining room “Aya” Charcoal-grilled dried fish full of flavor, fluffy eggs wrapped in dashi soup, etc. Healthy breakfast made locally for local consumption